Dinner Menu

Jars to Share

Smoked Hummus, Roast Squash, Lemon Oil, Flatbread (v)  £6.50
Shredded Confit Duck, Cucumber, Hoisin & Pancakes  £9 
 

Appetizers

Chilli & Garlic Marinated green & black olives  (v)  £4.50
Chanterelle Mushroom, Thyme & Black Truffle Oil Flatbread (v)  £5
Mini Baked Camembert, Toasted Sourdough & Onion Jam (v)  £8.50
 

Starters

Chef’s Soup of the day, Mini Loaf  £6
Pulled Pork Croquette, Chorizo & Salsa Verde  £8
Smoked Duck, Beetroot & Apricot Salad  £8
Boullabaisse, Clams, Prawns, Cockles & Mussels  £9.50
Twice Baked Blue Cheese Souffle, Dorset Watercress (v)  £7.50
Smoked Haddock Gratin, Hollandaise & Herb Crumb
  £9
 

Mains

Pan-Roasted Guinea Fowl , Roast Squash, Shallots & Rosemary,
Ratte Potatoes, Spinach Puree, Jus  £17
Slow Roasted Pressed Pork Belly, Fondant Potato, Cavalo Nero,
Truffled Celeriac Puree, Cider & Thyme Jus  £18
Beer-Battered Catch of the day, Hand Cut Chips, Pea Puree, Wise Man Tartar  £15
8oz Char-Grilled Sirloin, Portobello Mushroom & Blue Vinny Cream,
Hand Cut Chips  £22
Marinated Saddle of Venison, Sauteed Savoy, Smoked Pancetta, Roquefort Mash  £23
Slow-Cooked Steak, Portobello & Shiraz Shortcrust Pastry Pie,
Buttery Mash & Green Beans  £13
Thali- Chickpea, Squash & Tofu Rogan Josh, Sweet Potato Bhaji, Potato Methi,
Red Lentil & Coconut Dahl Basmati Rice & Chapati (vegan)  £15
Linguine, Chilli & Tomato Pesto, Chestnut Mushrooms,
Roast Squash & Courgette (v)
  £14
  
Side Dishes £3.50
Cauliflower & Parmesan Gratin, Roasted Vegetables,
Hand-Cut Chips, New Potatoes, Steamed Vegetables, Mixed Salad
 

Desserts
£7.50

Apple & Blackberry Streusel Tart, Chantilly Cream
White Chocolate Panna Cotta, Cherry Compote, Pistachio Tuile
Steamed Ginger Sponge Pudding, Orange Caramel, Vanilla Gelato
Caramel, Peanut & Sea salt Cheesecake
Warm Chocolate & Ale Cake, Muscovado & Malt Cream
 
Roquefort, Toasted Fig & Walnut Bread,
Glass of 10yr Graham's Tawny Port  £10.50
Cheese: Wild Garlic Yarg - Barber’s Cheddar - Long Clawson Stilton -
Capricorn Goat’s Cheese, with Artisan Biscuits, Fruit & Chutney 
£9.50
 
Gelato £1.90 per scoop
Vanilla - Maple & Walnut - Strawberry - Ginger - Rich Chocolate

 Sorbet £1.90 per scoop
G&T - Blackcurrant- Passionfriut
 

Cocktails and Digestives

Espresso Martini, Brandy Alexander, Negroni  £8
Liqueur Coffee (Jamesons, Kaluha, Malibu, Courvoisier)  £5.50
Graham’s Tawny Port 20yr, 30yr 40yr from £6.50 
Laphroaig Lore Whisky £9.50 -25ml
1738 Remy Champagne Cognac £9.50 -25ml
 

Hot Drinks

Flat White £2.70  Cappuccino £2.70  Large Cappuccino £3.20  Cafe Latte £3.20  Espresso £2.30  Macchiato £2.40  Double Espresso £3.00  Mocha £3.20  Americano £2.50  Selection of Teas from £2.25  Hot Chocolate £3.50  Hot Chocolate with Marshmallows £3.90
 
Please let us know if you have any Allergies.
Our Allergens information is available upon request.
 
To download a printer friendly PDF copy of our current dinner menu, please click here*
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