Sunday Lunch Menu

Starters

Chef’s Soup of the day, Mini Loaf £5.50
Chicken Tikka, Sweet Potato Bhaji, Mango Chutney, Coconut Cream £7.50
Sauted Wild & Portobello Mushrooms on Toast, Blue Vinny Cream (v) £6.50
Crab Fritters, Spicy Tomato Sauce £8.50
Potted Ham Hock, Piccalilli & Toasted Sourdough £7.50
 

Mains

Roast Topside of Dorset Long Horn Beef,Yorkshire pudding, Horseradish Rosti £16.00 
Free Range Chicken Breast, Smoked Bacon Stuffing, Cheddar Rosti £15.00 
Roast Leg of Long Bredy Lamb, Minted Pea Croquette & Jus £16.00
 
All of the above roasts are accompanied with a large selection of fresh vegetables and potatoes
 
Vegi Roast- Pistachio & Cranberry loaf, Herb Roasted Vegetables (v) £10.00 
Linguine, Roast Squash, Red Peppers, Smoked Tomato Pesto (v) £11.00
 
Please see our Chalkboard for today’s specials.
 

Desserts

£6.50
Chef’s Dessert of the Day
Raspberry Creme Brulee, Pistachio & Rose Shortbread
Apple & Blackberry Suet Sponge Pudding & Custard
Triple Layered Chocolate Tart, Cherry Sorbet
Old Fashioned Bread & Butter Pudding
Salted Caramel Parfait, Peanut Brittle, Banana Ice Cream
 
Cheese Platter with Artisan Biscuits, Fruit & Chutney £8.50
 
Wise Man Ice Creams £1.75 per scoop
Vanilla, Coconut, Chocolate & Hazelnut, Rum & Raisin

Wise Man Sorbet £1.75 per scoop
Granny Smith Apple, Watermelon & Prosecco, Cream Cheese & Lime
 

Hot Drinks

Flat White £2.50  Cappuccino £2.50  Large Cappuccino £3.00  Cafe Latte £3.00  Espresso £2.20  Macchiato £2.20  Double Espresso £2.80  Mocha £2.75  Americano £2.20 Selection of Teas from £1..80  Hot Chocolate £3.00  Hot Chocolate with Marshmallows £3.75
 
Please let us know if you have any Allergies.
Our Allergens information is available upon request.